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Taverna del Lupo
Gubbio (PG)
La taverna del Lupo represents an historical landmark of Umbria cuisine and in particular of “cucina eugubina” (eugubina means from Gubbio, a medieval city in Umbria, Central Italy) .
It started in 1968 from an idea of Mr. Rodolfo Mencarelli and his wife Lisetta and has been offering a traditional yet innovative cuisine for over 40 years.
A rich and varied selection of wines complete the picture.
Inoxpiù installation for chef Claudio Ramacci includes a stainless steel cooking unit with steel tops.
La Taverna del Lupo
Via Baldassini, 60
06024 Gubbio (PG)
tel. 075 9274368
www.tavernadellupo.it



