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Pietro Leemann's recipes - FOOD & BEVERAGE May 2009
The new book by Pietro Leemann, a Michelin star and Inoxpiù client.
>>> A glance to the menu of his restaurant is enough to run away from the narrow real world and enter enchanted woods, where oneiric images, childhood memories and seducing feelings hang from the fantasy trees' branches like gifts. But you can say everything about Pietro Leemann but that he's a dreamer. Better said: this chef with a Michelin star, and guru of a quality vegetarian cuisine, belongs to the exclusive circle of professionals that manage to make his dreams tri-dimensional and then share them.You only need to read the names of some of his recipes collected in the book "JOIA", like his restaurant in Milan, to understand what we mean: "The green planet goes towards its center", "The strawberries mirror into the lake" , "Clouds run fast, I linger and watch them happy". Edited by Giunti, it costs 25 euros. >>> (translation by Inoxpiù)
