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Learning the Italian Style - VIE DEL GUSTO novembre 2010
Not simply and only a cooking school
IFSE, Italian Food Style Education, is not only a cooking school. It is much more: it's a constant search for the best Italian products and all activities related to their transformation, merchandizing and positioning in local and global markets.
IFSE sprung from the need of promoting quality food culture and improving cooking style. Today IFSE is synonymous to Made in Italy worldwide.
Spread and safeguard education, constant updating and specialization of food industry is not an easy task but IFSE has definately succeeded in doing so.
Chefs graduating from IFSE know how to recognize and pass on the true style and flavor of Italian cuisine, always keeping an eye at health-related issues. A praise-worthy effort that brings ...



