Electromagnetic induction hobs
energetic savings, excellent performances, better working conditions» more info
Low energy consumption in the kitchenInnovative technology
Innovation is our passion: excellent productivity and performances» more info
Steady, resistant and safe
Energy consumption control systemNews
ECO-FRY, the smart way to fry: cheap and ecological
the new automatic filtering system by Inoxpiù
From June 3rd, Enrico Bartolini manages Devero Hotel's restaurants - italiaatavola.net May 25th 2010
the chef takes the lead of the Hotel in Cavenago after Luca Brasi left a few weeks ago.
Bombay Sapphire Perfect Combination: third edition took place in Rome on March 2nd 2010
Inoxpiù was technical partner of the event with its technological kitchens
Stefano Cagol in light - February 25th 2010
Art, design and technology. Technical partner: Inoxpiù of course.
SIA Guest in Rimini - from 21st to 24th of November
the 59th edition of the International Hospitality Exhibition
The label "Clima Hotel" was presented at HOTEL 09
a new certification for hotels and hospitality structures
Identità Golose London
Inoxpiù as technical partner of the brand new London edition from the 29th to the 30th of June 2009
Giallo Milano, the best "risotto alla milanese" at his third edition
from 15 to 18 of May, over 50 restaurants participate in the competition
S.Pellegrino World's 50 Best Restaurants 2009
Ferran Adrià holds on to number one spot whilst witnessing a host of young talent racing up the list
